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I Heart Food

Sharing our experiences eating out and what we cook at home--everything related to food and drink
  • I Heart Food
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Happy New Year!

January 1, 2017

Here's to a happy and prosperous new year!

A little sabrage to bring in 2017!

HAPPY NEW YEAR!

In holiday Tags Happy New Year, sabrage, champagne
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Pan Seared Scallops with a champagne reduction and pasta.

Pan Seared Scallops with a champagne reduction and pasta.

April 3, 2011
Tags scallops, i-heart-food, foodie, seafood, champagne, pasta, food
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