Red Crab

We tried Red Crab for the first time this past weekend and really enjoyed them. Virginia is pushing the Red Crab as an alternative to Blue Crab since the later has dropped in population. We prepared them the same way we would Blue Crabs but we also ate them with butter—I never do that with the Blue.

Overall worth trying and pretty tasty. We bought ours at Uncle Chuck’s Seafood and Produce in Virginia Beach, VA, at the VB Farmers Market.